Table 2 Risk factors for asymptomatic ICAD
RISK FACTORS | Frequency of patients with ICAD (%) | Frequency of patients without ICAD (%) | Unadjusted PR (CIs) | Adjusted PR (CIs) | P-value (<0.05 sig.) |
|---|---|---|---|---|---|
Socioeconomic status | Â | Â | Â | Â | Â |
Low | 24 (34.8%) | 42 (32.1%) | 1 | 1 | 0.05 |
Middle | 16 (23.2%) | 51 (38.9%) | 0.66 (0.35-1.24) | 0.67 (0.33-1.35) | .07 |
High | 29 (42%) | 38 (29%) | 1.21 (0.70-2.08) | 2.26 (1.99-5.62) | 0.03 |
Clinical risk factors | Â | Â | Â | Â | Â |
Diabetes | 4 (5.8%) | 14 (10.7%) | 0.62 (0.23-1.70) | 0.58 (0.2-1.67) | 0.27 |
Hypertension | 17 (24.6%) | 36 (27.5%) | 0.97 (0.84-1.12) | 0.98 (0.89-1.08) | 0.76 |
Dyslipidemia | 7 (10.3%) | 3 (2.2%) | 1.16 (0.37-3.70) | 1.88 (1.25-2.21) | 0.04 |
CVD | 2 (2.9%) | 1 (.8%) | 0.51 (0.13-2.09) | 0.30 (0.06-1.43) | 0.13 |
A.Fib | 1 (1.4%) | 2 (1.5%) | 1.04 (0.15-7.49) | 1.44 (0.17-3.39) | 0.73 |
Lifestyle factors | Â | Â | Â | Â | Â |
Current smoking | 5 (7.2%) | 11 (8.4%) | 1.12 (0.45-2.78) | 1.73 (0.24-2.27) | 0.59 |
Past smoking | 3 (4.3%) | 10 (7.6%) | 1.54 (0.48-4.89) | 2.19 (0.51-3.81) | 0.30 |
Smokeless tobacco | 19 (27.9%) | 5 (3.8%) | 1.76 (0.71-4.36) | 3.27 (1.07-6.05) | 0.02 |
BMI categories | Â | Â | Â | Â | Â |
Normal | 11 (16%) | 15 (11.5%) | 1 | 1 | 0.67 |
Underweight | 20 (29%) | 39 (29.8%) | 1.30 (0.62-2.71) | 1.73 (0.77-3.88) | 0.21 |
Pre-over weight | 10 (14.5%) | 20 (15.3%) | 0.98 (0.46-2.10) | 0.92 (0.45-1.84) | 0.64 |
Over-weight | 14 (20.3%) | 34 (26%) | 0.86 (0.44-1.70) | 1.18 (0.54-2.60) | 0.75 |
Obese | 13 (18.8%) | 23 (17.6%) | 1.07 (0.53-2.14) | 1.13 (0.53-2.38) | 0.70 |
Central obesity | Â | Â | Â | Â | Â |
Waist | 19 (27.5%) | 30 (23%) | 1.20 (0.70-2.03) | 1.14 (0.64-2.03) | 0.65 |
Circumference > 80 cms |  |  |  |  |  |
Physical activity | Â | Â | Â | Â | Â |
Low | 56 (81.2%) | 106 (81%) | 1 | 1 | 0.84 |
Moderate | 3 (4.3%) | 6 (4.6%) | 0.96 (0.30-3.06) | 1.04 (0.32-3.41) | 0.09 |
High | 10 (14.5%) | 19 (14.5%) | 0.99 (0.51-1.94) | 1.25 (0.59-2.65) | 0.54 |
Western diet | Â | Â | Â | Â | Â |
Quintile 1 | 6 (8.7%) | 31 (23.7%) | 1 | 1 | 0.15 |
Quintile 2 | 16 (23.2%) | 23 (17.6%) | 2.46 (0.96-6.29) | 2.24 (0.79-6.39) | 0.10 |
Quintile 3 | 18 (26%) | 21 (16%) | 2.77 (1.10-6.98) | 2.58 (0.95-2.61) | 0.14 |
Quintile 4 | 13 (18.8%) | 26 (19.8%) | 2.01 (0.76-5.26) | 2.86 (1.11-7.41) | 0.02 |
Quintile 5 | 13 (18.8%) | 25 (19%) | 2.05 (0.78-5.40) | 3.04 (1.15-7.99) | 0.03 |
Prudent diet | Â | Â | Â | Â | Â |
Quintile 1 | 11 (16%) | 26 (19.8%) | 1 | 1 | 0.47 |
Quintile 2 | 13 (21.5%) | 28 (21.4%) | 0.95 (0.41-2.19) | 1.02 (0.42-2.4) | 0.95 |
Quintile 3 | 7 (12%) | 30 (22.9%) | 0.78 (0.32-1.87) | 0.76 (0.31-1.92) | 0.57 |
Quintile 4 | 9 (13%) | 9 (7%) | 1.68 (0.69-4.06) | 1.39 (0.55-3.49) | 0.48 |
Quintile 5 | 25 (36.2%) | 33 (25.2%) | 1.48 (0.73-2.99) | 1.5 (0.71-3.18) | 0.29 |
Depression | 39 (56.5%) | 81 (61.8%) | 0 .85 (0.53-1.37) | 0.91 (0.54-1.53) | 0.17 |